Hamptons Magazine toured East End wineries guided by the Long Island Merlot Alliance. Wölffer Estate was the first stop. Writer James Sturz chatted with Winemaker Roman Roth, who enticed the visitors with a barrel sampling.
"Then he drew a sample of his Christian’s Cuvée Merlot 2013 (made from reserve grapes only hedged at night, from a new French oak barrel) that won’t be for sale until late 2016. Are you really going to ask if it was delicious?"
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